Chompie’s Introduces Two New Menu Items for Summer NOW AVAILABLE

The weather is getting hot, hot, hot but Chompie’s is keeping things cool by introducing two new seasonal menu items. In addition to the regular Chompie’s menu, diners can dig into these two specials:

Central Ave Caprese — A toasted plain bagel topped with fresh pesto, mozzarella, thick-sliced tomato, fresh basil and balsamic glaze.

Del Mar Benedict — Two poached eggs, sliced Nova lox, tomato, red onion and fried capers.

These dishes, perfect for breakfast, lunch or brunch, are now available at Chompie’s locations valleywide. For more, visit chompies.com.