Pork on a Fork Announces Pre-Orders for Easter Hams

In honor of Easter Sunday, Pork on a Fork is slow-smoking delicious whole hams for guests to serve at their home celebrations. Pre-orders for these delicious hams, which are available in limited quantities, are now being taken online.

Each ham is $49.99 and feeds between 12 to 16 people. A la carte side dishes such as Pork on a Fork’s popular macaroni and cheese or additional slow-smoked meats can be added to any order by calling the restaurant directly.

Hams are served hot and ready for pick-up on Saturday, April 8 between 4 and 8 p.m. To pre-order, visit porkonafork.com/shop.

For more information about Pork on a Fork, visit porkonafork.com.

Date: Saturday, April 8

Time:  Pick-up between 4-8 p.m.

Location: Pork on a Fork (addresses below)

Pork on a Fork Phoenix

1515 W. Deer Valley Rd., Phoenix 85027

623-434-1794

Pork on a Fork Chandler

1972 N. Alma School Rd., Chandler 85224

602-884-8227

porkonafork.com