New Tasting Menu Available at Rusconi’s American Kitchen Beginning AUG. 7 - August 7, 2024

  • rusconis-new-tasting-menu-aug-7

Event Category: Food ShowcaseEvent Tags: food, drink, and specials

  • Profile

    Beginning Wednesday, Aug. 7, diners will be treated to an all-new tasting experience at Rusconi’s American Kitchen. Guests can indulge the in the four-course menu below, which The evening begins with a chef’s amuse to whet diners’ appetites before they indulge in the four-course menu featuring:

     

    Tomato and Buratta Salad with marinated cucumbers, shallots, arugula pesto and basil sorbet

    Optional pairing: 2022 Squealing Pig Chardonnay, Marlborough, New Zealand

     

    Pan-Seared Georges Bank Scallops with English pea risotto, edamame beans and ginger carrot jus

    Optional pairing: 2022 Sonoma Cutrer Chardonnay, Russian River

     

    Pecan-wood Grilled Lamb Porterhouse with warm herbed fingerling potato salad and red wine reduction

    Optional pairing: 2021 Browne Family Vineyards Heritage Cabernet Sauvignon, Columbia Valley

     

    Dark Chocolate Bread Pudding with caramel, chocolate and vanilla sauces

    Optional pairing: Chef’s selected dessert wine

     

    This exclusive three-course tasting menu begins at $60 per person, plus tax and gratuity. Wine pairings, as noted, are available to enhance this experience for an additional $30.

     

    For more about Rusconi’s American Kitchen or to make a reservation, visit rusconiskitchen.com.

  • Photos
  • Map

    No Records Found

    Sorry, no records were found. Please adjust your search criteria and try again.

    Google Map Not Loaded

    Sorry, unable to load Google Maps API.