Go Green at Phoenix City Grille with St. Patrick’s Day Specials MARCH 17

Indulge in a little luck ‘o the Irish this St. Patrick’s Day at Phoenix City Grille! The restaurant “goes green” in honor of this holiday with food and beverage specials throughout the day.

Raise a glass to St. Patty’s Day with the following cocktail specials, available all day:

Black and Tan, $8

Irish Margarita, $10

D.E.W. and a Brew, $12

Jamison Mule, $12

At lunchtime, from 11 a.m.-3. p.m., diners can enjoy the following specials:

PCG Corned Beef Plate featuring house-braised chipotle-Dijon-glazed corned beef brisket, scalloped cabbage, crispy fingerling potatoes and carrot sauté, $19

Beer-Battered Fish—Beer-battered Chula Seafood Haddock, whiskey and smoked bacon mashed potatoes, malt vinegar beurre blanc, and kale and apple slaw, $24

From 3-9 p.m., dinner-sized portions of these specials will be available:

PCG Corned Beef Plate featuring house-braised chipotle-Dijon-glazed corned beef brisket, scalloped cabbage, crispy fingerling potatoes and carrot sauté, $26

Beer-Battered Fish—Beer-battered Chula Seafood Haddock, whiskey and smoked bacon mashed potatoes, malt vinegar beurre blanc, and kale and apple slaw, $28

For more about Phoenix City Grille or to make a reservation, visit phoenixcitygrille.com.