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Chef Ivan Jacobo is pleased to announce the debut of his new restaurant, Flour & Thyme. The restaurant is now open in the space formerly occupied by Jacobo’s first restaurant, Anhelo. In addition to serving dinner, Chef Jacobo has decided to open the restaurant for lunch service as well, beginning Thursday, December 26. “It quickly began to make sense to add lunchtime hours for our downtown residents, so we have been working to build in and train additional staff to support that,” says Jacobo. “We appreciate the patience as we put the final touches on our lunch service offering. We look forward to serving our community very soon.” Jacobo calls his latest concept “my love letter to downtown Phoenix.” He credits the location for helping to shape his upbringing in the culinary scene. Anhelo relocates to Old Town Scottsdale in the new year. Flour & Thyme features a robust menu of land, sea and garden dishes along with an excellent wine program and specialty cocktails. Diners can begin their dining experience with the heirloom tomato salad, foie gras torchon, chawanmushi or items from the raw bar such as crudo, steak tartar and tuna carpaccio. Entrée selections include handmade pastas such as the spaghetti a la chitarra, girasol featuring poached crab and lasagna. Other main events include the burger made with short rib blend, duck breast, veal tomahawk, wood-fired branzino, Chilean sea bass and grilled scallops. Diners can round out their meal with a variety of sides such as mushrooms, loaded potato, broccolini and grilled sourdough served with honey and thyme butter. The Chef’s Tasting Menu presents an unparalleled seven-course dining experience featuring Chef Jacobo’s menu favorites. Wine pairings can be added to enhance this culinary endeavor. The lunchtime menu features some selections that mirror the dinner menu and others, such as a garden salad with roasted beets, tuna nicoise salad, and petit filet with wild mushroom potato risotto and more. Flour & Thyme will offer lunch service from 11 a.m-3 p.m. Tuesday through Saturday. Dinner service begins at 5 p.m. For more about Flour & Thyme, visit flourandthymerestaurant.com.

There is always a reason to toast at Match Market & Bar—whether there is alcohol in the glass or not! In fact, for those committed to Dry January, or who are taking “Damp January” approach, Match Market & Bar has a bevy of delicious and breathtaking low-proof and non-alcoholic bevvies to raise a glass with, throughout January and any time!   A bar manager can prepare and present these beautiful drinks for live television segments focused on Dry (and Damp) January.   The non-alcoholic So Fresh and So Clean is exactly that, and so beautiful, too. This mocktail features Adrift, lemon, cucumber and orgeat for $15.   The Carahellno ($15), also non-alcoholic, features Adrift, cold brew and cinnamon for a different kind of buzz.   Cheers to the everyday with the low-proof Easy and Breezy, featuring refreshing strawberry Lillet, grapefruit and lemon ($16).   Also low proof, the Barcelona Sunshine features Manzanilla sherry, strawberry, apple and mint ($16).   Under the Bridge, another low proof choice, includes Fino sherry, sweet vermouth and orange ($15).   Just like Match’s cocktail menu, these spirited spirit-less drinks are as visually stunning as they are tasty.   For more information about Match Market & Bar or to make a reservation, visit matchphx.com.

Love is in the air at the LDV Winery Tasting Room, where two special Valentine’s Day gift packages are now available for purchase. These specially packed wine gifts are perfect for wine-loving sweethearts. Gift packages include: The P.S (Petite Sirah) I Love You gift package features two Petite Sirahs—2017 Sky Island Petite Sirah and 2016 Petite Sirah—produced two ways, each resulting in a smooth, balanced and delicious finish. The cost for this package is $90.76; tax and packaging is included. For the perfect end to a great meal or just the gift to ignite an evening of romance, the Little Sweet, Very Sassy gift package features the 2016 Epilogue Petite Sirah for $37.82, which includes tax and packaging. For more about LDV Winery, visit ldvwinery.com.

The city of Scottsdale is pleased to announce the return of Western Week in 2025. This popular annual event, which honors Scottsdale’s Western roots and Native American heritage through a series of historical events, educational engagements, family-friendly activities and entertainment, takes place throughout Old Town from Saturday, Jan. 25 through Sunday, Feb. 2, 2025.   All week long, Western Week themed events highlight and celebrate Scottsdale’s rich history and the vibrant cultures that define the city today.   “We are excited to present Western Week in 2025 with new experiences and even more opportunities for residents and visitors to learn more about Scottsdale’s history and heritage,” said Rachel Smetana, tourism and events director for the city of Scottsdale. “We encourage all to come out and explore all that Scottsdale was, is and will be thanks to its many  influences, colorful characters, and strong sense of community.”   Signature events taking place during Western Week 2025 include:   Live Music at the Farmers Market Saturday, Jan. 25 | 8 a.m.-1 p.m. Old Town Scottsdale Farmers Market The city’s beloved farmers market takes on a Western twist, with live music and more to get attendees in the spirit of Western Week.   Western Week Kick-Off Saturday, Jan. 25 | 9 a.m.-2 p.m. Scottsdale Rodeo Museum Step into the West at the Rodeo Museum, which invites guests to immerse themselves in the spirit of Western Week by viewing roping demonstrations and exploring rodeo artifacts before kicking back with fun cowboy-style live music in the outdoor beer garden. While there, guests might even be tempted to hop on the bull for a photo!   Western Week on the Bridge Sunday, Jan. 26 | 11:00 a.m.-3:00 p.m. Marshall Way Bridge Kick-off the week with Western music and line dancing on the bridge throughout the day. Guests can also enjoy a Frybread Flight Making experience with a Native Art Market, a pop-up hat bar with Mavericks of Scottsdale and more.   Western Movies at Western Spirit Monday, Jan. 27-Sunday, Feb. 2 |Screening times vary per event Western Spirit: Scottsdale’s Museum of the West Throughout the week, the museum, in collaboration with the city of Scottsdale, will present a series of classic Western film and musical screenings for the whole family, ranging from “Calamity Jane” to “Home on the Range”. Nine films in total will be presented throughout the week, featuring introductions by the museum’s chief curator, Andrew P. Nelson, Bob Boze Bell or other guests. Movie pricing is per movie; weekly passes are also available. On Friday and Saturday, museum entry will be free all day for all guests, not including movie pricing.   Riding through Scottsdale: An Equestrian History with Joan Fudala Wednesday, Jan. 29 | 3-4:30 p.m. Western Spirit: Scottsdale’s Museum of the West   Western Week Gold Palette ArtWalk Thursday, Jan. 30 | 6:30-9 p.m. Scottsdale Arts District — from Main St. from Scottsdale Rd. to Goldwater Blvd., and north of Indian School Rd. on Marshall Way to 5th Ave. Saddle up and Read more [...]

Mondays just got a whole lot better (as did Tuesdays, Wednesdays, Thursdays and Fridays!) with the launch of FOUND:RE Phoenix Hotel and Match Market & Bar’s new specials in honor of the latest season of “The Bachelor”.   Beginning Monday, Jan. 27, when the show’s 29th season premieres, FOUND:RE launches its new Bachelor-inspired Martini Hour, featuring an array of meticulously crafted martinis and a scrumptious food menu to accompany these curated cocktails.   The following cocktail menu is available all day on Mondays, ideal to enjoy during viewings of the show. It will also be available from 2-6 p.m. Tuesdays through Fridays for the duration of the show’s season.   During Martini Hour, an array of specialty martinis—including a classic with choice of Chopin Vodka or Roku Gin, a dirty martini with house-infused bleu cheese vodka or goat cheese gin or a seasonal martini—are available for just $12 each. Additionally guests can enjoy $2 off a variety of house martinis.   Cocktail enthusiasts can also raise their glass with refreshing specialty cocktails—such as the Tinto Verano, Took a Drink in Ibiza or Kalixmoto—for only $7. House red and house white wines will also be available for $7 a glass, and guests can try their luck with a “mystery beer” for just $5.    The following food specials complement any beverage and are available during Martini Hour:   Bruschetta Trio—Choices include fresh mozzarella caprese; olive tapenade and Manchego; goat cheese and strawberry; and ricotta, pesto, pear and Marcona, $15 Chicken Wing Sampler—Featuring chicken wings in house hot sauce and bacon-balsamic BBQ, $12 Spanish Croquetas De Jamon, $8 Lamb Meatballs, $8 Brussels Sprouts Almondine, $6 Patatas Bravas, $5    For more information, visit foundrehotels.com and matchphx.com.

The Lunar New Year is just around the corner! In celebration, the LDV Winery Tasting Room is featuring a limited-time only sale and offering some lucky food and wine pairing suggestions to bring good luck, prosperity and fortune in the Year of the Snake. From Wednesday, Jan. 29 through Tuesday, Feb. 4, the LDV Winery Tasting Room is featuring 20% off two or more bottles of LDV R.E.D. red wine blends. When selecting wines to celebrate the Lunar New Year, considering the following pairings: Dumplings, which are thought to bring wealth, paired with R.E.D. Rhone Red Blend. Spring rolls, also eaten in the name of wealth, paired with LDV 2019 Sky Island Viognier. Fish, said to bring increased prosperity, paired with LDV 2022 Rhyolite Viognier. Enjoy glutinous rice balls for family togetherness, served with LDV 2023 Rosé of Grenache. Fruits, such as pomegranates, apples, grapes, oranges and watermelon are consumed in hopes of fullness and wealth; pair these good fortune fruits with LDV 2017 Grenache. For a higher income or position in the Year of the Snake, try sticky rice cakes paired with LDV 2017 Syrah. Long noodles (don’t break them!) are enjoyed for happiness and longevity; a pairing of LDV 2016 Petite Sirah is sure to bring added happiness to this lucky food. LDV Winery raises a glass to the Lunar New Year and wishes everyone a year filled with good fortune, luck and prosperity. For more about LDV Winery, visit ldvwinery.com.

Presented by the city of Scottsdale, Western Week celebrates the city’s Old West roots. On Thursday, Jan. 30, as part of the event, the Scottsdale Gallery Association (SGA), presents its Western Week-themed Gold Palette ArtWalk.   The event runs from 6:30-9 p.m. throughout the Scottsdale Arts District, which stretches along Main St. from Scottsdale Rd. to Goldwater Blvd. and north of Indian School Rd. on Marshall Way to 5th Ave. Live country music from Western Fusion will fill the air, encouraging dancing throughout the district. There will be an emphasis on Western art, plus other fun surprises during the event.   “Western Week brings a breadth of energy and excitement to Old Town, including the Scottsdale Arts District,” said SGA President Jinger Richardson. “We are thrilled to welcome our Western-loving art enthusiasts during this event.”   While the Western Week theme will be evident in activities and experiences throughout the Scottsdale Arts District, it will also carry on in participating SGA member galleries, which will be hosting exhibitions and events of their own, including:   Bonner David Galleries 7040 E. Main St. During the ArtWalk, Bonner David Galleries will be exhibiting notable Western artists Gary Ernest Smith, Dyana Hesson, Claudia Hartley and Tamara Hastie.   Carstens Fine Art Studio & Gallery 7100 E. Main St., #B In support of those devastated by the California wildfires, Carstens Fine Art presents a drawing for one of Cyndy Carstens’ pen and ink original studies, “Rising Spirits”. This original pen and ink study, which is mounted, matted and framed, will be raffled off to raise funds for World Central Kitchen. This organization is on the ground providing much-needed food, supplies and respite to the first responders and supporting residents. Tickets are $10 each and now available through Thursday, Jan. 30. At 8:30 p.m. that evening, during the ArtWalk, the winner will be announced. All funds will go to the organization. Guests can email c_car_wck@yahoo.com with questions related to this fundraiser.   Gebert Contemporary Art Gallery 7160 E. Main St. During the ArtWalk, Gebert Contemporary Art Gallery presents new work by Arizona artist Cher Juracich. An American painter whose artistic journey began in childhood, Juracich’s work celebrates sensory interplay and delves into themes of the metaphysical, perceptual phenomena and sacred rituals.   King Galleries 7077 E. Main St. Home to many examples of Southwest Native American fine art and clay pottery works, both traditional and contemporary, King Galleries is pleased to present the “Forces of Nature” exhibit during the Western Week ArtWalk. “Forces of Nature” presents new works in clay by Stephanie Tafoya (Santa Clara Pueblo) and Jeff Suina (Cochiti Pueblo).   The Legacy Gallery 7178 E. Main St. The Legacy Gallery is pleased to exhibit the finest in Western paintings and sculpture in celebration of Western Week—and all year round. The Legacy Gallery’s 38-year tradition of representing the most well-known artists such as Jason Rich, John Coleman, Martin Grelle, John Moyers and Billy Schenck continues, with many works on display.   The Marshall Gallery 7106 E. Main St. During the ArtWalk, Read more [...]

Chompie’s has sweets for the sweethearts this Valentine’s Day! Beginning on Friday, Jan. 31, Chompie’s restaurant locations around the valley will be offering specialty sweet treats in honor of Valentine’s Day on Friday, Feb. 14.   The following delectable desserts will be available:   Chocolate Covered Strawberries, $19.99 per lb. Valentine’s Cookies, $3.99 each Strawberry Cheesecake, $6.99 per slice Tarts, $6.99 each Cupcakes, $3.99 each Bar Cake, $29.99   These beautiful baked goods are sure to bring a smile to loved ones’ faces this Valentine’s Day. For more about Chompie’s, visit chompies.com.

On Saturday, Feb. 1, all Arizona Chula Seafood restaurants are celebrating the 6th anniversary of its Uptown Phoenix location with fresh specials!   At all locations, diners can enjoy “Two Buck Shucks” in addition to the following location-specific specials:   Uptown At the location of honor, diners can enjoy the following: Tuna Katsu Sando featuring a fried panko-crusted ground tuna patty on wondrous white with cabbage and tonkatsu sauce, $16. Polenta Shrimp App featuring 13 to 15 shrimp, guajillo-marinated, sauteed and served on top of polenta cakes with a lime gastrique, $14. Whole Fried Thai Snapper—Crispy fried snapper with Thai basil salsa verde, herb salad and coconut rice, MP. Rosie South Scottsdale seafood fans can enjoy a shrimp fry beginning at 11 a.m. featuring: Coconut Shrimp with fries, choice of sauce and lemon, $17 for a 3-piece/$20 for a 6-piece Fried Shrimp with fries, choice of sauce and lemon, $15 for a 3-piece/$18 for a 6-piece Sauce choices include sweet chili, spicy Kewpie, masago ranch and cocktail sauce French Fries, $8 Green Chile Cheese Fries with cheddar cheese sauce, green chilies and cilantro, $14 A la Carte Coconut Shrimp Taco—A flour tortilla filled with spicy Kewpie, coconut shrimp, purple cabbage, pineapple serrano salsa and avocado, $12   Grayhawk Those in the north Scottsdale area can dive into these fresh catches:   Filet O Fish—White fish brandade patty breaded in panko then deep fried and served with American cheese, malt vinegar tartar sauce, shredded iceberg and house-made pickles on a Noble slider bun. Served with a side of chips, $15 Lobster Grilled Cheese— Butter-poached lobster with a white cheddar mornay on toasted Noble sourdough and served with a side of tomato soup, $25 Tuna Bulgogi Kimchi Fries—Crispy French fries topped off with seasoned ground yellowfin tuna, caramelized onions, kimchi, American cheese and sesame mayo, $15   For more about Chula Seafood, visit chulaseafood.com.

February is all about love and romance, girlfriends and fun times… and wine! Throughout the month, the LDV Winery Tasting Room presents an array of engaging and social wine-sipping events, including:   Charcuterie Making Class Tuesday, Feb. 11 and Tuesday, Feb. 18| 6 p.m. This interactive course led by the She Shed Chef guides participants through a tutorial on building their own charcuterie board while enjoying a glass of LDV wine. The cost of each session is $60++ per person, which includes makings for each guest’s personal charcuterie board and a glass of wine. Pre-registration is required.   Galentine’s Day Wine and Cheese Pairing Class Thursday, Feb. 13 | 6 p.m. Grab the girls and head over to the LDV Winery Tasting Room to enjoy a fun wine and cheese pairing course in honor of Galentine’s Day. The cost of this event is $45++ per person and includes four wines and two cheeses each.   LDV Valentine’s Day Specials Friday, Feb. 14 | During Tasting Room hours All day long in celebration of Valentine’s Day, couples can cozy up to the Wine and Chocolate Pairing experience ($30++ per person), featuring four wines and four chocolates that pair perfectly. Special Valentine’s Day gift packages include:   The P.S (Petite Sirah) I Love You gift package featuring two Petite Sirahs (2017 Sky Island Petite Sirah and 2016 Petite Sirah) produced two ways for $80.61 (tax and packaging included).   Little Sweet, Very Sassy gift package, including the 2016 Epilogue, for the perfect end to a great meal or the ideal way to ignite an evening of romance for $32.42 (tax and packaging included).   Winemaker Talks with Curt Dunham Saturday, Feb. 16 |10:30 a.m. This winemaker talk is all about library wines! Sit in and sip, while winemaker Curt Dunham discusses various wines from the LDV library. This event is complimentary for wine club members and $20++ for non-members, which includes wine and nibbles.   Event registration is required. For more information or to secure reservations for any of the aforementioned events, call 480-664-4822.   For more about LDV Winery, visit ldvwinery.com.